WebMost Great River flour is stone-ground. We believe the natural granite millstones contribute to the quality, taste and nutritional integrity of whole grain flour. Grain flowing into the stones becomes very thin, flat flakes which integrates all parts of the wheat immediately into the flour, allowing the flour to have more flavor. WebOrganic KAMUT® wheat is an ancient heirloom grain that has been passed down through generations. It is known for its long, golden kernels that have a distinct, nutty flavor. This versatile grain can be used in a variety of dishes, including pilafs, soups, salads, and chili recipes. It is a great source of nutrients, including protein, fiber ...
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WebAll of our bread flours are milled from hard red spring wheat grown in the northern plains, usually western North Dakota. We strive to purchase wheat that contains 14 percent protein and strong gluten content. ... Great … WebFind many great new & used options and get the best deals for Hard Red Winter Wheat, 50 lb Bag - Certified Organic, USA Grown at the best online prices at eBay! Free shipping for many products! crypto taxonomy
Great River Organic Milling
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